Learn how to make meals that are out of this world with this indispensable guide to the food of the stars! Perfect for every fan, this updated edition of
The Star Trek Cookbook
from the
New York Times
bestselling author comes with brand-new and delicious recipes, tantalizing visuals, and easy-to-follow instructions and advice to make the best foods from the future.
With all-new recipes right beside timeless classics, food stylist and
bestselling author Chelsea Monroe-Cassel’s reimagining of
Th
e
Star Trek Cookbook
presents a visual feast along with complete guides on favorite foods from across
Star Trek
, adapted for easy use in 21st-century kitchens. Themed as a Starfleet-sponsored collection of recipes from across multiple quadrants and cultures, and intended to foster better understanding of different species from a human perspective with its Earth-centric ingredients, this must-have cookbook embraces the best of
and its core message of hope, acceptance, and exploration in the spirit of gastrodiplomacy.